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Kitchen Mysteries: Revealing the Science of Cooking
" Hervé This reveals to us in this wonderfully readable book the real secrets, the molecular ones, of great food. One truly delectable meal for the mind!"—Roald Hoffmann, Nobel Laureate in Chemistry
Cloth,
$22.95 / £13.50 232 pages
, November 2007
ISBN: 978-0-231-14170-3
Autism's False Prophets: Bad Science, Risky Medicine, and the Search for a Cure
Cloth,
$24.95 / £14.95 296 pages
, September 2008
ISBN: 978-0-231-14636-4
Dogs: Their Fossil Relatives and Evolutionary History
Cloth,
$29.95 / £17.95 232 pages
, July 2008
ISBN: 978-0-231-13528-3
American Pests: The Losing War on Insects from Colonial Times to DDT
Cloth,
$24.95 / £14.95 312 pages
, July 2008
ISBN: 978-0-231-13942-7
Hyping Health Risks: Environmental Hazards in Daily Life and the Science of Epidemiology
Cloth,
$27.95 / £16.95 272 pages
, June 2008
ISBN: 978-0-231-14148-2
Hollywood Science: Movies, Science, and the End of the World
Cloth,
$24.95 / £14.95 272 pages
, November 2007
ISBN: 978-0-231-14280-9
Kitchen Mysteries: Revealing the Science of Cooking
Cloth,
$22.95 / £13.50 232 pages
, November 2007
ISBN: 978-0-231-14170-3
Paper,
$20.00 264 pages
ISBN: 978-0-7486-2033-3
Cloth,
$70.00 264 pages
, September 2007
Edinburgh University Press
ISBN: 978-0-7486-2214-6
The Beginner's Guide to Winning the Nobel Prize: A Life in Science
Paper,
$18.95 / £10.95 320 pages
ISBN: 978-0-231-13897-0
Cloth,
$27.00 320 pages
, May 2006
ISBN: 978-0-231-13896-3
Molecular Gastronomy: Exploring the Science of Flavor
Paper,
$16.95 / £10.95 392 pages
ISBN: 978-0-231-13313-5
Cloth,
$29.95 / £19.95 392 pages
, February 2006
ISBN: 978-0-231-13312-8